EVENTS

Introducing USDA's Good Agricultural Practices (GAP) Audit and Certification

 
 
Are you preparing to meet the new Food and Drug Administration’s (FDA) Produce Safety rule standards? Have you heard about Good Agricultural Practices (GAPs)? Maybe you’ve heard that they can get buyers to notice your products and improve your access to the marketplace—but you need more information to know if it can work for you.
 
Learn about requirements for USDA GAP certification, plan and prepare for a GAP audit, and get important information about what you can do to implement food-safety measures on your farm. 
 
For information, call the Small Farm Outreach Program Office at (804) 524-3292 or contact Small Farm Resource Center coordinator Michael Carter, Jr. (micarter@vsu.edu / 804-691-0490).
 
 
Choose a Convenient Date or Location from Four Workshops Below!
All Workshops are 5:30pm-8:00pm
 
 
OCTOBER 10 [r20.rs6.net]
GW Carver Agricultural Center
9432 James Madison Hwy
Rapidan, Virginia
 
OCTOBER 24 [r20.rs6.net]
VSU Randolph Farm Pavilion
4415 River Road
Petersburg, VA
OCTOBER 30 [r20.rs6.net]
Southern Virginia Food Hub
100 W. Danville Street
South Hill, Virginia
 
NOVEMBER 7 [r20.rs6.net]
Wedgewood Golf Center
2131 Mountain Rd
Halifax, Virginia
 
 
WORKSHOPS ARE FREE AND OPEN TO THE PUBLIC. SPACE IS LIMITED.
 
 
 

Southern Virginia Food Hub
100 W. Danville Street
South Hill, Virginia

10/30/2018 8:00 AM

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